Royal Icing – Meringue Powder
(Austin American Statesman – Penny’s cookies)
6 T. warm water 3 T. meringue powder
3 ˝ c. confectioner’s sugar
˝ t. cream of tarter
Beat all ingredients at high speed with electric mixer for 7 to 10 minutes until stiff. Keep covered with a damp cloth.
Meringue powder is available at cake decorating and craft stores.