Chocolate Sin Cheesecake - crust

(from Mother Wonderful's)


1 pkg. (8 oz.) Nabisco Famous Wafers

2 T. sugar

1/3 c. melted butter

pinch salt and cinnamon


Crush wafers with blade in food processor.

Add remaining ingredients and mix well. Press into sides and bottom of a 9 or 10 inch spring form pan.



Chocolate Sin Cheesecake filling


3 pkg. Cream cheese (8 oz. each)

1 c. sugar

3 eggs

12 0z. Bakers Sweet Chocolate (melted)

1 t. vanilla

2 c. cream

2 T. butter (melted)


Mix cream cheese and sugar. Add other ingredients one at a time, mixing just enough to combine. Pour into crust and bake at 350 degrees for 50 min.


Chill overnight. If desired you can put a chocolate topping of melted chocolate diluted with cream.